Scrumptious Saturday {No. 5} – Banana Muffins with Nutella Swirls

It’s been a while since I’ve posted a recipe. I can’t wait to share this one!I found this inspiration picture on Pinterest:

photo credit

Self-frosting Nutella cupcakes. Um, yes please! Since I was planning on making some banana muffins anyway, I thought it would be a great recipe to try it out!

Here’s how mine turned out:

I used my recipe for Banana Bread (without the chocolate chips). After pouring the batter into the pan, I put a small dollop of Nutella on top of each muffin & used a bamboo skewer to swirl it in. Then I baked them for 25 minutes and they were perfect. It was so simple! And they were DELICIOUS! I wish I had more.

Thanks for reading!

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